Here's just a quick creation I came up with, with what we had on hand for lunch today. Not amazing, but not bad.
Cook hamburger with no-salt organic seasoning i get from Costco.
Cook rice noodles (I used macaroni shape, but anything would work).
Add in peas and some Daiya cheddar cheese shreds. (The "cheese" is a new product since I was last dairy and soy free. It seems really good so far).
That's it. Not fancy, but I ate lunch today, which seems to be quite an accomplishment some days.
Grilled Vegetable Pasta Salad
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[image: Garden fresh basil and tomatoes]
*Summer Love.Twelve years ago... a recipe from the archives inspired by a
wedding.*
We have a wedding to go t...
9 months ago
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